Friend That Cooks takes pride in being very selective about the chefs we hire. It's important when we select someone to our team that the chef is versed in many different ethnic cuisines, special diets and has the highest of culinary standards. The candidate must also have a character that matches our name and our purpose as a business. (see our open positions below)

Our chefs must be able to make our Friends (what we call our clients) feel safe, and comfortable, as they would with any friend. We select our chefs for their culinary talent and their personalities. We perform criminal background checks and every chef is bonded and insured. Our Friends can rest assured our chefs are fantastic cooks and really great people.

In return, we offer a quality of life you won't find anywhere else in the culinary world. You'll enjoy working weekday hours, creative freedom, paid time off, healthcare bonus pay, retirement, equipment reimbursement, maternity and paternity leave, and more.

If you are a talented line supervisor, sous chef or cook with a culinary degree and experienced cooking fresh, healthy meals from scratch without depending on recipes, visit the ad below for your city! Let's see if you would make a great Friend That Cooks!

Click here to take the Friend That Cooks "Could I Be A Personal Chef?" quiz and test your culinary knowledge!

Hiring for these positions - click to see ad

Personal Chef | Chicago West

Personal Chef | Chicago Downtown and North

Personal Chef | Kansas City

Personal Chef | Omaha

Personal Chef | Wichita

Personal Chef | Minneapolis

Personal Chef | St. Louis

Personal Chef | Indianapolis

Personal Chef | Denver

Personal Chef | Milwaukee

Personal Chef | Des Moines

Corporate Contact

Please use phone number and Contact button at top of page for service inquiries

Brandon O'Dell

Rebecca Nedrow
Director of Operations/Partner

(913) 660-0790

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